Wednesday, July 25, 2012


The Andalusian chicken originating from Spain is often called the Blue Andalusian and is a very rare breed of chicken.  Crossing two blues can result in some white and some black offspring, however the APA only recognizes the Blue Andalusian.  The Andalusian is a good egg layer, and may lay up to 160 eggs per year!

Photo by Cowgirl Jules

Photo by lyzadanger

Photo by Cowgirl Jules 
Photo by equessaquagrl

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